Unit 6 Food and Drinks Reading and Writing 教案-2022-2023學(xué)年中職英語(yǔ)高教版（2021）基礎(chǔ)模塊1

備課組別

英 語(yǔ)

課程名稱

英 語(yǔ)

所在

年級(jí)

一年級(jí)

主備

教師

授課教師

授課系部

授課班級(jí)

授課

日期

課題

Unit 6 Food and Drinks  Reading 

教學(xué)

目標(biāo)

1.Read and use the words and the useful phrases correctly.

2. Be able to understand and choose an restaurant .

3. Finish the task according to the passage.

重點(diǎn)

To master the important words &phrases. Read the words correctly.

難點(diǎn)

How to improve the Ss’ abilities of reading.

教法

Task—based Teaching Method.  Situational learning.

教學(xué)設(shè)備

Multi-media .  CD

教學(xué)

環(huán)節(jié)

教學(xué)活動(dòng)內(nèi)容及組織過(guò)程

個(gè)案補(bǔ)充

教

學(xué)

內(nèi)

容

Step 1:Revision

  Review the important words and phrases learned in the last lesson.

Step 2:Warming up

Think and discuss.

Teachers present pictures of meal ordering apps on their mobile phones (such as Meituan, public comments, etc.) and ask students questions, such as:Do you use these apps to choose a restaurant?

Revision

Discussion

Invite student representatives to answer.